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SANDWICHES
All served on a fresh pub bun unless noted. Served with fries, tots, or coleslaw. Upgrade to steamed broccoli, green beans, roasted red potatoes, or house fried potato chips with dipping sauce +1. Upgrade to onion rings, fresh greens salad, roasted brussels sprouts, or cup of soup +2. Sub vegan vegetarian patty N/C. Sub chicken breast or gluten free bun +2 or bibb lettuce for N/C.
Parmesan Chicken Caesar
Parmesan crusted chicken breast, shredded lettuce, tomato, red onion, bacon, provolone, Caesar dressing, garlic aioli, parmesan crusted schiacciata
Hand breaded chicken breast, provolone, garlic aioli, tomatoes and arugula on ciabatta bread. Choice of pesto, BBQ or Nashville.
Chicken Club
Grilled chicken breast, applewood smoked bacon, white cheddar cheese, avocado, lettuce, tomato and red onion drizzled with chipotle mayo and served on a Cuban loaf
Turkey Avocado Melt
Turkey, sriracha basil aioli, lettuce, tomato, avocado, bacon & white cheddar on parmesan crusted multigrain bread
Basil Chicken
Sliced marinated chicken breast, swiss cheese, tomato, fresh basil, garlic mayo and sriracha basil aioli on an asiago crusted ciabatta hoagie
Truffle Steak Sandwich
Sirloin steak, mushrooms, onions, truffle aioli, arugula, white queso, on a French baguette.
French Dip
Slow roasted short rib, havarti cheese and roasted red pepper aioli on a Cuban loaf served with au jus
Brisket Philly Cheese Steak
Tender slow roasted brisket layered with a pepper blend, topped with provolone cheese and white queso on a toasted Cuban loaf
Twisted Buffalo
Buffalo tossed grilled chicken breast, gouda, provolone, garlic aioli, arugula, onion ring, ranch and blue cheese crumbles.