APPETIZERS
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Chicken Wings
Choice of bone-in or boneless wings tossed in choice of sauce and served with celery and choice ranch of blue cheese sauce choices: sticky habeñero bbq, buffalo, whiskey ginger, sweet heat, parmesan garlic, bbq, bourbon, inferno, cajun dry rub, house dry rub or nashville
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Walleye Fingers
Hand cut, beer-battered walleye, spicy tartar & lemon
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Duck Wontons
Wontons filed with duck, cream cheese and roasted corn tossed in a habeñero glaze served on corn succotash garnished with cilantro and chipotle ranch
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Whiskey Stickers
Pan seared pork pot stickers sautéed in our whiskey ginger sauce atop Asian greens served with avocado ranch dressing
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Avocado Toast
French bread crostinis, whipped feta, smashed avocado, arugula, Italian dressing, julienned radish, green onions, sesame seeds, and parmesan cheese.
vegetarian
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Sweet Chili Shrimp
Tempura shrimp, sweet chili sriracha, crispy rice cake, sweet soy ginger sauce, green onions, red pepper threads & cilantro
spicy
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Wrapped Hogs
Hand rolled beignet dough, Italian sausage, mozzarella with spicy ketchup and habanero aioli.
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Chicken Spring Rolls
Romano crusted flour tortilla, chicken, cilantro, mozzarella, carrots, bean sprouts, green onions, with sweet heat sauce and savory BBQ.
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Spinach & Artichoke Dip
Warm bread bowl, spinach & artichoke dip, red peppers, parmesan cheese, with celery & carrot sticks.
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Beef Bites
Blackened beef bites topped with onion rings served with a creamy horseradish sauce
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McCoys Nachos
Tortilla chips layered with cheese and queso topped with black beans, pico de gallo, jalapeños, cilantro, guacamole, sour cream. Option to add chicken or steak.
vegetarian
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Cheesesteak Eggrolls
House-made eggrolls with marinated steak, peppers and cheese blend, finished with a sweet chili sauce and served with white queso.
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Cheese Curds
Beer battered Wisconsin cheese curds served with dip duo habeñero aioli & tarragon sauce
vegetarian
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Sourdough Loaf
Loaf of Boule sourdough, whipped butter and whipped feta
vegetarian